د "گلايکوليسېز" د بڼو تر مېنځ توپير

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===Cancerسرطان===
Malignant rapidly-growing [[tumor]] cells typically have glycolytic rates that are up to 200 times higher than those of their normal tissues of origin. There are two common explanations. The classical explanation is that there is poor blood supply to tumors causing local depletion of oxygen. There is also evidence that attributes some of these high aerobic glycolytic rates to an overexpressed form of mitochondrially-bound [[hexokinase]]<ref>{{cite web | title=High Aerobic Glycolysis of Rat Hepatoma Cells in Culture: Role of Mitochondrial Hexokinase -- Bustamante and Pedersen 74 (9): 3735 -- Proceedings of the National Academy of Sciences | url=http://www.pnas.org/cgi/reprint/74/9/3735 | accessmonthday=December 5 | accessyear=2005 }}</ref> responsible for driving the high glycolytic activity. This phenomenon was first described in 1930 by [[Otto Warburg]], and hence it is referred to as the [[Warburg effect]]. [[Warburg hypothesis]] claims that cancer is primarily caused by dysfunctionality in mitochondrial metabolism, rather than because of uncontrolled growth of cells. There is ongoing research to affect mitochondrial metabolism and treat cancer by starving cancerous cells in various new ways, including a [[Ketogenic diet (generic)|ketogenic diet]].